EventsIntroduction to Canning and Vinegar Pickling

Introduction to Canning and Vinegar Pickling

2:30 PM – 4:00 PM
Dimond Branch

Description

Join Dimond Librarian Kate for an afternoon of vinegar mixing, spice and herb flavor development, canning instructions, and strategizing how to put up for later use and enjoyment, the variety of produce available in our markets and gardens.  All supplies provided, registration required.  

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Program:
OPL Summer
Suitable for:
Adults
Type:
Crafts & DIY
Language:
English

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